Time is what is needed to produce a product that is truly unique and memorable. Based in Edmonton, Canada, 100% of these artisanal ales are matured and undergo a secondary fermentation in oak barrels from some of the most exclusive wineries in California. Trial & Ale’s fermentations vary from months to years on oak to produce a product that tells a story of its journey to your glass. Blends representing a snapshot in time preserved for your enjoyment, that will continue to evolve and are designed to be cellared and enjoyed for decades to come.
